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TASTING: spice, umami, smoke, salt, rich PAIRING: crisp white wine, bold red wines, whiskey SERVING: spread on crackers or toast, pickles, charcuterie CAUGHT IN: Iberian Peninsula INGREDIENTS: prickly pear, olive oil, tomato, vinegar, pepper, chili, (natural smoke) salt

While the market is flooded with dessert and fruit medleys, this specific salt nicotine blend caters to the tobacco traditionalist. It isnt about complexity or hidden notes of vanilla

Fast Response Support: Inquiries are replied to within 24 working hours by fluent English staff

Like the sound of a Ferrari rolling down the street, I dont know anyone who hasnt stopped and looked around in a cigar lounge when that famous sound appears out of thin air with the usual was that a Dupont? look

Borrowing age-old techniques from master cigar-rollers, we create products of the highest caliber with the highest level of finishing