watermelon rind and lemon curd
with fermentation occurring in large oak foudres to enhance complexity
The Caymus Cabernet Sauvignon is crafted from 100% Cabernet Sauvignon grapes sourced from various vineyards within Napa Valley
offering a diverse tasting experience that highlights the regional diversity and craftsmanship of Scottish single malts
which thrives in the unique microclimate and granite soils of the Brand Grand Cru vineyard
Drouhin RoseRock Pinot Noir 2024 White Wine watermelon rind and lemon curdThe 2024 Roserock Pinot Noir captures the purity and tension of our EolaAmity Hills estate. Aromas of black cherry, violet, and raspberry rise from the glass, layered with notes of dried herbs, coffee, and stony earth. On the palate, its vibrant and poised, with bright acidity carrying flavors of strawberry, plum, and subtle spice. The texture is fine and supple, unfolding toward a long, graceful finish that conveys the youth and promise of this wine.