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The first “paddock to pour†truffle gin made with fresh black truffles grown on the family farm in Australia’s picturesque Southern Highlands
upfront plum
purchased the Old Perth brand and brought the legacy back to life for all to enjoy
Each clone fermented separately in small open top fermenters
A balanced and smooth wine
Dixons Creek Estate Yarra Valley St Damasus Red Ribbon Blend wine The first âÃÃâ€Cherries, plums, wildflower, thyme and peppercorn spice give this wine great perfume along with a refreshing clean finish. Enjoy with cured meats or dark chocolates.
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