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The Wine Advocate (September 2022)
This was originally a mixed farming operation
Mazuelo and Viura
maturation in oak barrels and steel vats
fresh and slightly offbeat project
Justin Girardin Santenay Les Terrasses de Bievaux Blanc 2022 snacks The Wine Advocate (September 2022)Tasting notes: The wine is clear and brilliant , mineral and floral, fresh and vigorous. Its aromatic expression features notes of bracken and hazelnut. Wine pairings: Chicken stew, Camembert, Brie, crab, steamed prawns, grilled chicken fillets, seafood sauce, Gruyeres, Goudas, fish stew, pts, terrines, rillettes, baked fish, raw fish, Veal sauce. Operating temperature: between 12C and 14C Ageing potential: 5 to 7 years. Ageing: 400L French oak
