supported by firm tannins and balanced acidity
With an ABV that usually ranges around 50%
The Chardonnay is fermented and aged in French oak barrels
The wine offers a complex flavor profile with notes of dark fruit
showcasing the region's cool climate and rich soils
Bobbys Schiedam Jenever NOM-1137 supported by firm tannins andBobby's Schiedam Jenever is a unique spirit that combines the traditional Dutch jenever with Indonesian spices, reflecting the heritage of its founder, Bobby Alfons. Produced in Schiedam, Netherlands, this jenever is crafted using a blend of eight botanicals, including juniper, lemongrass, and cloves, which are distilled separately to maintain their distinct flavors. The result is a complex and aromatic spirit with a harmonious balance of citrus,