Martell Cognac VS - 750ML Burgundy Slow cooking the agave in

Slow cooking the agave in traditional brick and stone ovens and using Herradura's unique wild yeast fermentation process creates subtle notes of cooked agave mixed with hints of caramel

and sweet cream

with neither too much spice nor off-putting oak

aromatic maltiness and subtle nutty raisins notes

glycerous medium-to-full body of passionfruit

Martell Cognac VS - 750ML Burgundy Slow cooking the agave inThe single distillation source used to produce Martell VS fine cognac means that it has a clean, rich flavor that cannot be matched by other brands. Martell VS is a high end cognac, produced in the town of Cognac the only place true cognac is made in the department of Charente in France. The smooth and flavorful cognac's luscious and fruity notes and flavors of vanilla and citrus are paired with a slightly bitter undertone for a well balanced drinking