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he employs spontaneous fermentation
This is what happens when you hang out with wine nerds too long without contact with the outside world
This bottling features fruit from 100 year old cordon trenzado (braided) vines
Listán Negro
The hallmark of his style is a gentle extraction that translates to freshness of fruit and delicate spice
2021 Ochota Barrels ‘Texture like Sun-Sector Red 8’, Field Blend | Australia Indiana he employs spontaneous fermentationVarietals: 39% Grenache, 27% Gewrztraminer, 17% Gamay , 10% Pinot Noir, 4% Pinot Meunier, 3% Syrah Vineyard Management: Practicing Organic Winemaking: Native yeast in open top fermenters, 100% whole cluster (red varieties), pressings of Gewrztraminer Vegan: Yes Typicity: Typical Bio: Taras and Amber Ochota decided to head back to Australia for good to found Ochota Barrels after a months long surfing trip to Mexico. By this time in their lives, Taras
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