Heinrich Graue Freyheit 2022 Tupungato Nikka from the Barrel is

Nikka from the Barrel is big-boned and bursting with character

Nose of jammy blueberry

and then aged in 300L used French oak for 8 months

Juicy ripe plum

Ageing and malolactic conversion took place in French oak barrels (20% new) over 20 months

Heinrich Graue Freyheit 2022 Tupungato Nikka from the Barrel isGrapes are handpicked and ferment spontaneously on their skins for 14 days in clay amphoras. Red berries, black tea leaves, spice, rhubarb. This is an enthralling wind that contorts with different flavours but finishes with precision. Structure, acid, texture and drinkability all combine to create a remarkable skin contact wine.