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The wine is then fermented in stainless steel tanks for 12 days and aged in oak for 24 months in American (70%) and French (30%) oak
then about half the wine was transferred into French oak barrels made by the Tonnellerie des Domaines in Pauillac (18% new oak)
Grapes are hand harvested from vineyards planted in 1974 at the Las Tortugas estate
Cabernet Franc has found its ideal terroir in the high altitudes of Tupungato
and an intricate bouquet of citrus blossom
Domaine FL La Croix Picot Savennieres 2022 46% The wine is then fermentedSavennieres is renowned for making the finest dry Chenin Blanc in the world with incredible nerve and energy. FL's wine is no different. They barrel age it for 12 months adding complexity and helping to round out this wine. It has huge length and likely to impress any dinner party guests.
