② 24-NOZZLE DEPOSITOR (included with Chocomachine)
“Moreninha” 97 ml (ice cream cone)
its hot process increases absorption and the proper blending of important substances
standardized start to manufacturing aligned with regulatory and industrial requirements
Compact and efficient
Industrial Ice Cream Production Line - Full Version Voltage, Phases and Frequency:220V - 3~ - 50Hz ② 24-NOZZLE DEPOSITOR (included withINDUSTRIAL ICE CREAM PRODUCTION LINE FULL VERSION The most complete package in the industrial line, developed for companies that wish to operate with a broader product mix, greater market differentiation, and greater revenue potential. This configuration allows the production of 3 flavor ice cream, with solid particulates, automatic filling of cups, cones, or tubs, insertion of syrups of all types, including swirl syrup stripes, creating a highly