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Ageing: Aged for 18 months in American white oak barrels and bourbon barrels
Cooking: Autoclave With Direct Fire
led today by Felipe Camarena
55-25 celebrates a legacy that for 70 years
Fermentation: Fermented with wild yeast in underground concrete vats
LA REINA RAICILLA PLATA TEQUILA EXTRA AÑEJO Ageing: Aged for 18 monthsRaicilla La Reina is crafted in Atenguillo, Jalisco, by families united by a shared purpose: to celebrate life, honor the earth, and uplift local talent. Inspired by master raicilleros and their deep connection to the land, La Reina embodies sustainability, tradition, art, and desing bringing a distinctive taste of Jalisco to the world. Production & Provenance Expression: Raicilla Plata Region: Atenguillo, Jalisco, Mexico Agave Variety: Maximiliana
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