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In order to offer you an authentic product close to their artisanal values
14 months in very posh new French oak
It is the historical terroir of Saint Aubin
Then about half of our Fleurie is aged in pièces (225 litre Burgundian oak casks) for about 6 to 8 months
(Lisa Perrotti-Brown
Familie Reinisch St. Laurent Tattendorf 2022 montepulciano In order to offer youThe organically grown St Laurent grapes for this wine are from a vineyard in Tattenforf. Harvested at the end of September beginning of October. Skin contact maceration for around 12 to 16 days. Fermentation takes place in large oak cask. The wine then matures in large wooden vats and barrels of varying sizes for 12 months. From an uncertain origin, but nowadays considered an austrian specialty, this outstanding St. Laurent wine impresses with a
