Red Door Highland Gin - 750ML bitter Blume Marillen—”blossom of the apricot”—captures

Blume Marillen—”blossom of the apricot”—captures the lovely bouquet and taste of the Klosterneuburger apricot found in the Wachau region of the Danube Valley

on the rocks or with cola

recipients of the most prestigious international awards in the industry and are best savored neat or on the rocks

Notes of cigars and golden syrup flapjacks with sweet black tea on the tail and hints of chocolate limes

spicy and dense fruity notes in the liquid

Red Door Highland Gin - 750ML bitter Blume Marillen—”blossom of the apricot”—capturesA truly Scottish gin, distilled in Speyside at the Benromach distillery, Red Door gin is a London dry via the Highlands. Sea buckthorn, heather and rowanberries add a local influence to the pot distilled gin the still's name is Peggy. The result is a bittersweet gin with lots of complexity. Excellent in a G&T, but it really shines in a Martini.