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A whole lot of flavour in just one bottle
This crisp and refreshing Macabeau blended with Garnacha Blanca is a great example of why Calatayud is demanding our attention
with leather
Easy-going but not underpowered
tinned pineapple hot on its heels and tart granny smiths bringing freshness
Marabino, Soleggiato, NV feed-cl0-South Africa A whole lot of flavourA complex, nutty white made in an oxidative style after extensive ageing in barrel and perpetual ageing with vintages dating back to 2009. Finally, they finish the process with a year in glass demijohns, drenched by the Sicilian sun. Seriously interesting, seriously delicious and well worth trying.
