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making this delicious rosé just £13
Made with a proportion of dried grapes (the same technique used for Italian 'ripasso' styles such as Amarone)
mineral style
tiny yields and a unique microclimate make this spot ideal for growing the local varieties which include Treixadura
juicy red fruit
Bernard Defaix, Chablis, 2024 Jamie's Pick making this delicious rosé justThis Chablis has great typicity. Beautifully poised and balanced. White grapefruit and lime zest, granny smith apples and crunchy conference pear dominate. Taut, but with an underlying richness and intensity and a firm finish. This wine was made in steel to preserve this traditional style. In this vein, the wine is going to sing beside raw fish, particularly oysters.
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