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complemented by hints of vanilla and toasted almonds
followed by a period of aging on the lees
emphasizes natural ingredients and traditional methods
which imparts complex layers of dried fruit
which are carefully selected and hand-harvested to ensure the highest quality
Rothman Creme de Violette 47 Botanicals complemented by hints of vanillaRothman Creme de Violette is a floral liqueur made from violet petals and a base spirit. It originates from Austria and is known for its vibrant purple color and delicate floral aroma. The liqueur is often used in classic cocktails such as the Aviation, providing a subtle sweetness and a unique floral note. It has an ABV of approximately 20% and is crafted to capture the essence of violets in bloom.
