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Simply serve with tonic and a red grapefruit peel garnish
As the summer evolved it became clear that the months of November to January were setting records for how dry and hot they were
The palate begins with a soft entry that quickly fans out and saturates the palate: the perfect blend of power and elegance
layered herbaceous vine leaf
this traditional blend exudes intense blackcurrant and boysenberry flavours
Yoshinogawa Gensen Karakuchi Sake (720ml) People's Choice Simply serve with tonic andGensen means 'specially selected' and Karakichi means 'dry'. It is an every day drinking style of sake. It is quite fruity on the nose. The palate has tight structure with hints of citrus and a savory aspect, finishing long and dry. Sake is Japans most well known alcohol. It is brewed using special sake rice, koji (an edible rice mould that serves as the fermenting agent), and sometimes a little brewer's alcohol. A sake's characteristics, including
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