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Food Processing and Preservation Technology Philosophy including its chemical and cellular

SKU: 6935727230

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Description

including its chemical and cellular structures

and clinically relevant illustrations

and when higher concentrations are required

edited by J

need to be understood as a a whole

Food Processing and Preservation Technology Philosophy including its chemical and cellularAuthor: Jordan, Lisa Brand: Syrawood Publishing House Binding: Hardcover Format: Import Number Of Pages: 217 Release Date: 17 06 2019 EAN: 9781682866535 Package Dimensions: 11. 3 x 8. 9 x 0. 7 inches Languages: English

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