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made with English wine from Gloucestershire
which I'd rate a little higher for what seems to be its formidable structure
cardamom and cassia-over a core of stewed black plums
Gentle and lifted
Kodakara Umeshu is best served chilled and neat
Canaima Gin 70cl Corpinnat made with English wine fromA sharp, fruity South American gin, from the Amazon rainforest, Canaima uses 10 local botanicals alongside earthy juniper berries. The botanicals include acai berries, uve de palma, copuazu and merey fruit, creating a medley of fruity, floral notes and rich, earthy undertones.
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