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The dried grapes were destemmed and selected by hand before they were added to the fresh must in several batches
All vineyards are south east facing and range in altitude from 300-600m above sea level
Typical crisp and delicate perlage - tiny
complemented by hints of garrigue
Vines of average 45 years old
Edmond Briottet Fraise de Bois (Wild Strawberry) 18% 70cl alsace The dried grapes were destemmedAn absolutely incredible wild strawberry liqueur from Edmond Briottet. This Fraise des Bois liqueur is made by macerating the fresh fruits in alcohol. Sugar is then added. And nothing else. It's that simple.
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