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Ascorbic Acid
5” high (46 x 37 x 27 cm) | Outside (closed): 18” x 14
delicious kefir at your fingertips
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the ones we recommend when someone asks "where do I even start
Fermented Vegetable Master: Half-Gallon online Ascorbic AcidMake fermenting vegetables easier! This half gallon size glass jar includes an airlock setup which facilitates gas escaping your fermented vegetables while keeping air out. This allows you to make pickles, sauerkraut, and other fermented vegetables, fruits, condiments, and more while greatly reducing and often eliminating the threat of mold. MORE INFORMATION Glass jarPlastic lid fitted with a rubber grommet (BPA free)AirlockLarge fermentation weight
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