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Ships within 48 hours · Estimated delivery Sep 7 - Sep 12
Vegan: Yes
Her wines are all fermented spontaneously with minimal intervention
Heredia is the oldest winery in Haro and one of the very few that grows and bottles estate fruit for their entire line
Bio: Chiara Condello is a young talent in Predappio
fresh egg whites are used for clarification
2020 A.A. Chiara Condello, Le Lucciole Reserva, Sangiovese | Predappio, Emilia-Romagna, Italy Moschofilero Vegan: YesVarietal(s): Sangiovese (Sangioveto dal Cannello Piccolo Predappio) Vineyard Management: 10 acres of Certified Organic (Suolo et Salute) vineyard, farmed by Chiara herself. Winemaking: Hand harvested, Destemmed, indigenous yeast fermentation in a mix of stainless steel tanks and open top wooden tank and tonneaux, bottled without fining filtering. Vegan: Yes Typicity: Typical. Bio: Chiara Condello is a young talent in Predappio, a commune in Romagna
US$ 22.00
US$ 75.00
US$ 37.00
