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with gin for a Red Snapper or topped with a light lager for a Michelada
Carmarthen Ham (60g) – Carmarthen Deli's award-winning PGI-protected ham
complemented by a hint of warm spices
Smoky notes from Lapsang Souchong tea are complemented by lemon verbena and tangerine sage to create a richly complex gin that excites the tastebuds
ready to be shaken over ice and served at home
Rhubarb Root Cleansing Evening Tea - Pack of 10 Quantity:Pack of 10 with gin for a RedRhubarb grown on the beautiful island of Anglesey, blended with Dartmoor Estate Green Tea, honeysuckle, and other ingredients, a blend rich in natural flavours and antioxidants, supporting vitality and well being. Contains 10 tea bags (25g). Infuse for at least five minutes in boiled water. One tea bag can make two or three cups, helping you make the most of the natural ingredients!
