A drop from 567 to 494 still leaves you in the normal range
Wheat, gluten, yeast, soy protein, dairy products, fish, shellfish, peanuts, tree nuts, egg, ingredients derived from genetically modified organisms (GMOs), artificial colors, artificial sweeteners, or artificial preservatives
It is conceivable that in ASD, neuronal hyperexcitationconsistent with the excitatory-inhibitory imbalance hypothesistriggers compensatory excessive inhibition in specific brain regions, which may be reflected by elevated GABA concentrations
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