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Modern peptide science continues expanding rapidly

IEEE Access 8:7526475278

We found that mushrooms have high amounts of the ergothioneine and glutathione, both important antioxidants, and that the amounts the two compounds varied greatly between mushroom species, said Professor Robert Beelman, from Penn State Center for Plant and Mushroom Products for Health

KPV, also known as Lysine-proline-valine, is a naturally occurring tripeptide [that] has been shown to attenuate the inflammatory responses of colonic cells[and] exerts its anti-inflammatory function inside cells, where it inactivates inflammatory pathways (Xiao et al., 2017)

alboglabra ) are primarily consumed as food, and have a beautiful green color and sweet taste