Wang, Q., Liu, Y
In addition, the beneficial bacterium up-regulated the expression of several defense genes encoding PR-10a, the antioxidative monodehydroascorbate reductase enzyme and two GSTs (Maketon et al., 2012)

Water, Glycerin, Dipropylene Glycol, Propanediol, Hippophae Rhamnoides Water, Caprylic/Capric Triglyceride, PPG-13-Decyltetradeceth-24, Hydroxyacetophenone, Caprylyl Glycol, Carbomer, Tromethamine, Hydrogenated Lecithin, Glutathione(600 ppm), Cetearyl Alcohol, 1,2-Hexanediol, Disodium EDTA, Stearic Acid, Dipotassium Glycyrrhizate, Terminalia Ferdinandiana Fruit Extract, Butylene Glycol, Lecithin, Pentylene Glycol, Acetyl Glutamine, Sodium Hyaluronate, Polyglyceryl-10 Stearate, Panthenol, Folic Acid, Bacillus/Soybean Ferment Extract, Oligopeptide-1, Hexapeptide-11, Oligopeptide-2, Oligopeptide-3, Sodium Ascorbyl Phosphate, Hydrolyzed Pea Protein, Madecassoside, Phytosterols, Squalane, Olea Europaea (Olive) Fruit Oil, Tocopherol, Niacinamide, Hyaluronic Acid, Hydrolyzed Hyaluronic Acid, Hydroxypropyltrimonium Hyaluronate, Hydrolyzed Sodium Hyaluronate, Potassium Hyaluronate, Ceramide NP, Butyrospermum Parkii (Shea) Butter, Ethylhexylglycerin, Biotin, Sodium Hyaluronate Crosspolymer, Pyridoxine, Cyanocobalamin, Riboflavin, Thiamine HCl, Retinol, Bioflavonoids, Sodium Acetylated Hyaluronate, Menadione, Acetyl Hexapeptide-8, Copper Tripeptide-1, Palmitoyl Pentapeptide-4, Linoleic Acid, Beta-Carotene, Fragrance

Methods Women with (WEN, n = 83) and without endometriosis (WWE, n = 80) were interviewed using a Food Frequency Questionnaire to compare their antioxidant intake (of vitamins and minerals)
10.1371/journal.pone.0034772 PLoS One