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doi: 10.1073/pnas.0904078106 79 LorkMStaalJBeyaertR

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As leptin dampens sweet taste sensitivity, it may account for an increased sweet taste threshold (decreased taste sensitivity) often observed in people with obesity [125126127]

[3] [253] Evidence from studies that measured the effect of serum DBH concentrations on 4-hydroxyamphetamine metabolism in humans suggests that a different enzyme may mediate the conversion of 4-hydroxyamphetamine to 4-hydroxynorephedrine

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