Although the maximum DCW obtained in the molasses/CSL-based medium was 45% lower than that in the YP-based medium, glutathione production levels were comparable, reaching 1.98 g/L in the molasses/CSL-based medium and 2.03 g/L in the YP-based medium
[Google Scholar] 12.Woldeyohannes M.G., Eshete G.T., Abiye A.A., Hailu A.E., Huluka S.A., Tadesse W.T
National Health and Nutrition Examination Survey (NHANES), which included 2,154 adults aged 60 years and older, found that vitamin D, as a mediator related to oxidative stress, significantly mediated the relationship between Se intake and cognitive function, accounting for 8.02% of the association
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Unusual diet with avoidance of protein (auto-vegetarianism)