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To view a copy of this licence, visit About this article Cite this article Nho, S.B., Do, SH., Oh, S
However, when this role of riboflavin and associated health claims were evaluated by the EFSA 8 for the general population, the expert panel concluded that a cause-and-effect relationship has only been established for dietary intake of riboflavin in the case of contribution to normal skin and mucous membranes and maintenance of normal vision
doi: 10.3390/ijms22189936 53 AriaeeANoueihadKHunterAWignallAWardillHRDaviesMet al
Burden of heart failure and underlying causes in 195 countries and territories from 1990 to 2017
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